Apartments near Daniel in New York, NY (11,809 Rentals)

697 10th Ave, Unit APT 3FN

420 W 51st St, Unit APT 5

360 W 43rd St, Unit APT S2E

436 W 52nd St, Unit APT 6C

150 West 51st Street, Unit 905

420 W 42nd St, Unit APT 23B

550 W 54th St, Unit FL24-ID522

230 W 55th St, Unit FL19-ID507

300 E 51st St, Unit FL13-ID532

300 E 51st St, Unit FL9-ID531

300 E 51st St, Unit FL19-ID534

150 E 57th St, Unit FL17-ID519

150 E 57th St, Unit FL23-ID517

150 E 57th St, Unit FL21-ID518

360 W 34th St., Unit FL12-ID527

550 W 54th St, Unit FL30-ID524

230 W 55th St, Unit FL25-ID506

550 W 54th St, Unit FL25-ID521

353 West 56th Street, Unit 3-K
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New York is a city full of romance and elegance, so why not experience a bit of that romance for yourself and your loved one next time you leave the apartment? There are numerous romantic spots to grab a bite in the Big Apple, but none of them quite compare to the opulent elegance of Restaurant Daniel. Owned by renowned chef Daniel Boloud, Daniel is one of the top spots in the city for a calm, romantic out, with some of the best food in the city cooked by the top chefs in the world. For an upscale dining experience in the big city, it doesn’t get much better than this. The food here is strictly French, and the entire crew of chefs is ready to serve up the best in town. Start your meal with one of their delicious appetizers, including almond crusted foie gras terrine, red legged partridge consomme, yellowfin tuna tartar with caviar, or kataifi crusted sea scallops, or even their Florida frog legs. The main courses change based on the season, but for falls flavors you can find black sea bass with syrah sauce, served with leek royale and pommes lyonnaise, duck breast with sweet potato, radicchio, and cara cara orange, milk-fed veal with chanterelles, or a due of dry aged black angus beef, with a short rib with sunchokes and a rib eyed with hazelnut-potato croquette. You can also get a three-course prix fixe meal for the best experience, or try something from the vegetarian menu, if you’re so inclined. No matter what you choose, you’ll come away with a flavor sensation you won’t soon forget. The main courses change based on the season, but for falls flavors you can find black sea bass with syrah sauce, served with leek royale and pommes lyonnaise, duck breast with sweet potato, radicchio, and cara cara orange, milk-fed veal with chanterelles, or a due of dry aged black angus beef, with a short rib with sunchokes and a rib eyed with hazelnut-potato croquette. You can also get a three-course prix fixe meal for the best experience, or try something from the vegetarian menu, if you’re so inclined. No matter what you choose, you’ll come away with a flavor sensation you won’t soon forget. There are thousands of eateries in New York City, but few match the upscale class of Daniel, one of the top spots for apartment-ites in the big city to have a romantic, delicious meal by one of the top chefs in the game.