
Apartments near Oceanaire Seafood Room in Washington, DC (2,336 Rentals)


Elevation at Washington Gateway

14W Apartments

President Madison

Gables City Vista

Dorchester House

Highview and Castle Manor

565 Penn Residences

Varsity On K

Mount Vernon Plaza

The Ritz

Capital Plaza Apartments

Corcoran House

i5 Union Market Co-Living

The Tides

John Jay Apartments

Carver Apartments

Capitol Park Plaza And Twins

1724 Kalorama Rd NW

1 Florida Ave NE, Unit FL4-ID957

1902 R St NW, Unit FL3-ID737

1255 22nd St NW, Unit FL7-ID868

44 Banner Ln, Unit FL7-ID851

1425 4th St SW, Unit 712

133 7th St SE, Unit FL1-ID820

1250 9th St NW, Unit FL4-ID792

1301 U St NW, Unit FL2-ID727

527 U St NW, Unit FL1-ID689

1924 8th St NW, Unit FL5-ID678

2420 14th St NW, Unit FL4-ID400

1301 M St NW, Unit FL6-ID485

1013 P St NW, Unit Apt D

1772 Church St NW, Unit FL4-ID298

415 L St NW, Unit FL9-ID203

1328 14th St NW, Unit FL3-ID156

1325 15th St NW, Unit FL5-ID260

425 L St NW, Unit FL6-ID198

733 15th St NW, Unit FL8-ID113

1826 Vernon St NW, Unit FL-1-ID177

1901 Connecticut Ave NW, Unit FL3-ID219

1535 9th St NW, Unit B

1245 13th St NW, Unit 111
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"To eat an oyster is to kiss the sea on the lips," touts Leonard Beck, at the top of the Oceanaire Seafood Room website. While you may have never thought of eating oysters in this context, it is definitely a very visual statement, requiring contemplation! To get the best out of an oyster, one of DC's great seafood restaurant picks would be the Oceanaire. Fashioned as a 1930's ocean liner, the service and the excellent fresh seafood flown in from around the world will have you bathing, or swimming in luxury. From cocktails in the lounge, to the raw oyster bar, to a main course of mega-fresh fish, a dining event at the Oceanaire is an experience worth repeating. The menu is based entirely on market availability, with selections changing by the day - and sometimes by the hour. From Sea Bream to Red Snapper or Mahi Mahi to Ahi tuna, you may select grilled or broiled, sauteed, steamed or even fried. Served with the famous fresh baked sourdough bread, and offered with a wine list as deep as the ocean, diners come to Oceanaire to be spoiled. The ultra-fresh fish means that the fish may have been swimming the previous afternoon, and stored in the ideal refrigerated temperature and seasoned to perfection. Of course, steak and chicken are served for the landlubber, and the sides (grown in soil of the earth) range from Sour Cream and Onion Mashed Potatoes to green beans, corn and Fried Green tomatoes. Dessert lovers are spoiled as well, with Baked Apple Brown Betty, Key lime pie and a favorite, Baked Alaska, served flaming at the table. Oceanaire will take you away from your apartment, for lunch or dinner to a place far away with delicious seafood.